King Sisavang Vong ruled over the kingdom of Laos for the first half of the 20th century. This renowned hedonist with a decidedly sweet tooth had many love affairs, yet none is comparable to his passion for ice cream. Lamache House was home to the official royal ice cream parlor in the 1930s. Today, explorers can still enjoy icy refreshment that’s fit for a king at 3 Nagas Luang Prabang MGallery by Sofitel, an enchanting boutique hotel in this mystical city. Raisin, bitter orange, coconut, orange, strawberry, vanilla… Which flavour will you choose to make under the guidance of a team of experienced chefs? Learn to use antique equipment and traditional techniques during this one-of-a-kind cooking class. While your confection is chilling in the freezer, stroll around town to discover Luang Prabang’s other favourite royal haunts. Upon your return, savour the frosty fruits of your efforts or sample 3 Nagas’ signature ice cream: pandan and coconut.